6 Bramley Apples in Classic Christmas Recipes

The holiday season is upon us, and if there’s one thing that can add a touch of magic to your Christmas table, it’s the versatile and flavorful Bramley apple. Bursting with tartness and just the right hint of sweetness, Bramley apples are the unsung heroes of classic Christmas recipes. Let’s dive into six delightful and easy-to-make dishes that will make your holiday season extra special.

1. Bramley Apple Pie with a Cinnamon Twist

What’s Christmas without a warm slice of apple pie? Elevate this classic dessert by using Bramley apples for a perfect balance of sweet and tart flavors. The secret ingredient? A dash of cinnamon that will transport you straight to a cozy winter wonderland. Serve it warm with a scoop of vanilla ice cream for the ultimate holiday treat.

2. Festive Bramley Apple Stuffing

Move over, traditional stuffing! Give your Christmas feast a fruity twist with Bramley apple stuffing. Diced Bramley apples add a burst of freshness and a subtle tanginess to the savory mix of breadcrumbs, herbs, and spices. It’s the perfect complement to your roast turkey or chicken, bringing a touch of Christmas cheer to every bite.

3. Glazed Bramley Apple Ham

Transform your holiday ham into a showstopper with a glossy Bramley apple glaze. The natural acidity of Bramley apples cuts through the richness of the ham. The glaze, made with Bramley apple puree, brown sugar, and a hint of mustard, will caramelise in the oven, giving your ham a delicious finish.

4. Bramley Apple and Cranberry Chutney

No Christmas spread is complete without a chutney that dances on your taste buds. Combine the zing of Bramley apples with the tartness of cranberries to create a chutney that pairs perfectly with everything from your roast to leftover turkey sandwiches. Spread it on crackers, slather it on your Christmas ham, or gift it to friends – this Bramley apple and cranberry chutney is a holiday crowd-pleaser.

5. Mulled Bramley Apple Cider

Warm up your festive gatherings with a mug of mulled Bramley apple cider. Simmer Bramley apple cider with aromatic spices like cinnamon, cloves, and star anise for a drink that not only warms you in the cold winter days but also fills your home with the inviting scents of Christmas. Add a splash of rum or brandy for a grown-up twist, and you’ve got the perfect drink to toast to the season.

6. Bramley Apple and Mincemeat Filo Pastry Parcels

Take a break from traditional mince pies and surprise your guests with Bramley apple and mincemeat filo pastry parcels. The flaky filo pastry envelopes a delightful mixture of Bramley apples, mincemeat, and a touch of brandy. A great alternative to a seasonal classic where again, your Bramley apples will be the star of the show.

Back to NEWS